GLYCERINE

Description

Glycerine, also called glycerol, is a clear, colorless, odorless, sweet-tasting, viscous liquid widely used in cosmetics, pharmaceuticals, food, and industrial formulations. It is a humectant, meaning it attracts and retains moisture from the environment and deeper skin layers. Glycerine can be derived from vegetable oils (such as palm, coconut, or soy) or synthesized chemically.

BENEFITS:

SKIN CAE BENEFITS:

• Excellent moisturizer and humectant;
• Helps reduce skin dryness and flaking
• Improves skin barrier function
• Leaves skin soft and smooth
• Enhances hydration in creams and lotions
• Suitable for sensitive skin

HAIR CARE BENEFITS:

• Attracts moisture to hair
• Helps reduce breakage
• Improves softness and elasticity
• Useful in leave-in conditioners and hair creams

FORMULATION BENEFITS:

• Acts as a solvent
• Improves product texture
• Prevents formulations from drying out
• Enhances spread ability

INCI Name: Glycerin

CAS Number: 56-81-5

pH Range:  3-8

Usage Rate: 2-10% up to 20%

Appearance: Clear, viscous, colorless liquid

Application: Skincare, pharmaceutical, food and general cosmetics

Solubility: Water-soluble

Grade: Cosmetic and food grade (depending on use)

Country of Origin: Asia

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