GLYCERINE

Description

GLYCERINE

Glycerine, also called glycerol, is a clear, colorless, odorless, sweet-tasting, viscous liquid widely used in cosmetics, pharmaceuticals, food, and industrial formulations. It is a humectant, meaning it attracts and retains moisture from the environment and deeper skin layers. Glycerine can be derived from vegetable oils (such as palm, coconut, or soy) or synthesized chemically.

BENEFITS:

Skin Care Benefits

• Excellent moisturizer and humectant
• Helps reduce skin dryness and flaking
• Improves skin barrier function
• Leaves skin soft and smooth
• Enhances hydration in creams and lotions
• Suitable for sensitive skin

Hair Care Benefits

• Attracts moisture to hair
• Helps reduce breakage
• Improves softness and elasticity
• Useful in leave-in conditioners and hair creams

Formulation Benefits

• Acts as a solvent
• Improves product texture
• Prevents formulations from drying out
• Enhances spread ability

INCI Name: Glycerin

CAS Number: 56-81-5

pH Range:  5.0 – 7.5 (in aqueous solution)

Usage Rate: 2-10% (in skincare formulations)

Appearance: Clear, thick, colorless liquid

Application: Used in moisturizers, creams, lotions, serums, and soaps for hydration and skin soothing.

Solubility: Water-soluble

Grade: Cosmetic and food grade (depending on use)

Country of Origin: Malaysia